Grew up on the food here. Love the value of the cheesesteak special. Both hot and cold subs are good. Always quick to take my order and make my food. Recommended.

The food was great. I had the steak Philly cheese, highly recommend, and the service was on point. The ambience didn't really pay too much too, but it was comfortable.

Love the CheeseSteak Special! Still a great value for the money. It's quick and better than any burger.

V&S has been around since I was a child. Whenever I come back to Pa to visit my parents we make a point to stop in. It's a simple place, but the sandwiches are delicious. I typically get the cheesesteak, but the Italian is also very good. The people do not always come across as the friendliest, but never to the point of rude. It's just an old school Pa sandwich shop and they get to the point.

I have been going to V&S for 30 years. My brother turned me onto this stop; and I stop every time I am in town. The steak/cheese steak hoagies are the very best, and I've eaten at Pat's in Philly - the birthplace of the steak sandwich. This past visit, I ordered the large...be careful, it's the boss. Okay, I shared it with my wife. -Larry

I just can't say no to V&S. Although I've never actually set foot in V&S (at this location or the two others dotted across Reading), I find myself absolutely addicted to their subs. About once a month, a co-worker of mine says she's going to V&S and asks me if I want anything. I do indeed. And what I want is an Italian sub. They are so baller here. It's almost like a White House Subs level of fanaticism. So basically whenever I go down to AC, I make a point to stop at White House to pick up a giant sub before even checking into the hotel room. Then on the way out of AC after a weekend of debauchery, I stop by White House again and buy TWO more subs to take home. Whenever I order at V&S, I get subs by the pair. It's never just one. It's at minimum two, but I could definitely see myself ordering three at a time. That could last me the next day or two. A whole sub makes a great dinner. A half sub makes a great late night snack. The other half is a perfect lunch the next day. So what makes a great sub? Well, tons of high quality meat for one. Like, it needs to be piled high. Two or three layers just doesn't cut it. Then fresh cold ingredients, like tomatoes, lettuce, and onion. Next is high quality olive oil that pairs well with an exceptional red wine vinegar. Perhaps one of the most important components is a robust roll. And last but not least, a crushed red pepper relish that adds an extra bite to each, well.. bite. V&S has all of the above. In contrast, the hot dogs here are straight ass. I know, I know. Who gets hot dogs? Well, someone who relishes in the joys and heart complications of transfats for one. Mike from the Jersey Shore was known as "The Situation." You can call me "The Saturation." The hot dogs here are limp and shriveled. I'd wager 7-Eleven has higher quality dogs. On the plus side, if you ask for extra toppings - especially if you request them on the side - V&S is super generous. I asked for onions and they asked if I wanted them on the side. I said sure, so they included a big bag of fresh sliced onions. This was enough for the hot dogs and provided an additional cache of onions that I could sauté up with some chicken and veggies to make a completely separate meal. As I finish this review, I have a major hankering for one of their Italian subs. BRB, gonna place another order.